Visualizing the Top Economies in the World
According to a recent report from Goldman Sachs, the balance of global economic power is projected to shift dramatically in the coming decades.
In the graphic above, we’ve created a bump chart that provides a historical and predictive overview of the world’s top 15 economies at several milestones: 1980, 2000, 2022, and Goldman Sachs projections for 2050 and 2075.
Projections and Highlights for 2050
The following table shows the projected top economies in the world for 2050. All figures represent real GDP projections, based on 2021 USD.
|Rank||Country||Real GDP in 2050 (USD trillions)|
|13||🇸🇦 Saudi Arabia||$3.5|
A major theme of the past several decades has been China and India’s incredible growth. For instance, between 2000 and 2022, India jumped eight spots to become the fifth largest economy, surpassing the UK and France.
By 2050, Goldman Sachs believes that the weight of global GDP will shift even more towards Asia. While this is partly due to Asia outperforming previous forecasts, it is also due to BRICS nations underperforming.
Notably, Indonesia will become the fourth biggest economy by 2050, surpassing Brazil and Russia as the largest emerging market. Indonesia is the world’s largest archipelagic state, and currently has the fourth largest population at 277 million.
The Top Economies in the World in 2075
The following table includes the underlying numbers for 2075. Once again, figures represent real GDP projections, based on 2021 USD.
|Rank||Country||Real GDP in 2075 (USD trillions)|
Projecting further to 2075 reveals a drastically different world order, with Nigeria, Pakistan, and Egypt breaking into the top 10. A major consideration in these estimates is rapid population growth, which should result in a massive labor force across all three nations.
Meanwhile, European economies will continue to slip further down the rankings. Germany, which was once the world’s third largest economy, will sit at ninth behind Brazil.
It should also be noted that China, India, and the U.S. are expected to have similar GDPs by this time, suggesting somewhat equal economic power. As a result, how these nations choose to engage with one another is likely to shape the global landscape in ways that have far-reaching implications.
Top U.S. Food Imports by Origin Country
This infographic shows the top exporting countries for U.S. food imports, ranging from exotic fruits to meat, oils, spices, and more.
Top U.S. Food Imports by Origin Country
The U.S. is a major producer and exporter of food products, but did you know that it’s also one of the world’s largest food importers?
Due to seasonality and climate, some foods can’t be grown on home soil, at least enough to fulfill consumption demands. Indeed, many familiar grocery items come from other countries.
This infographic from Julie Peasley uses data from the Chatham House Resource Trade Database (CHRTD) to show where the U.S. gets its food from, highlighting the top exporting countries of various imported food items.
The Types of Imported Foods
The U.S. imported around $148 billion worth of agricultural products in 2020, and according to the USDA, this has since risen to $194 billion in 2022.
Around 50% of all U.S. agricultural imports are horticultural products like fruits, vegetables, tree nuts, and more. Other large import categories include sugar and tropical products, meat, grains, and oilseeds.
With that context in mind, we break down each category and highlight the five foods with the largest single-origin import value.
Farm Fresh: Fruit and Vegetable Imports
U.S. fruit and vegetable imports have been on a steady rise since 2000. In fact, between 2011 and 2021, fruits and nuts imports made up 44% of domestic consumption, while 35% of vegetables consumed in the U.S. came from outside the country.
Mexico is by far the largest exporter of fruits and vegetables to the United States.
|Fruit or Vegetable||Largest Exporting Country||U.S. Import Value (2020)|
The U.S. imported $2.5 billion worth of tomatoes from Mexico in 2020, representing 31% of international tomato trade. Avocados, native to central Mexico, were nearly as popular with $2.1 billion worth of imports.
Generally, the largest exporters of fruits and vegetables to the U.S. are North and South American countries, with products often coming from Guatemala, Chile, Peru, Costa Rica, and Brazil.
Beefed Up: Meat Imports
The U.S. is the world’s largest overall consumer of beef (or bovine meat), and the third-largest per capita consumer at nearly 37.9 kg (84 lbs) per person per year.
Therefore, despite being one of the top producers of beef, the country still imports a lot of it.
|Meat||Largest Exporting Country||U.S. Import Value (2020)|
|Bovine Cuts||🇨🇦 Canada||$1.4B|
|Bovine Cuts, Frozen||🇳🇿 New Zealand||$839M|
|Sheep Meat||🇦🇺 Australia||$643M|
|Swine Hams, Shoulders, and Cuts||🇨🇦 Canada||$559M|
|Bovine Cuts, Bone In||🇲🇽 Mexico||$449M|
Precisely, The U.S. imported $8.7 billion worth of meat in 2020. Canada was the largest source of imported beef, with the U.S. accounting for more than 70% of all Canadian beef exports.
The sources of meat imports are more geographically diverse than fruits and vegetables, with billions of dollars of imports coming from New Zealand and Australia.
Making Waves: Seafood Imports
Despite plenty of coastlines, the U.S. imports 70–85% of all its seafood and accounted for 15% of global seafood imports in 2020 at $21.8 billion.
Frozen shrimp and prawns were the top seafood import, with $1.9 billion worth from India.
|Fish and Seafood||Largest Exporting Country||U.S. Import Value (2020)|
|Shrimp and Prawns, Frozen||🇮🇳 India||$1.9B|
|Fish Fillet or Meat||🇨🇱 Chile||$1.4B|
|Fish Fillet or Meat, Frozen||🇨🇳 China||$884M|
|Crabs, Frozen||🇨🇦 Canada||$719M|
The largest source of U.S. seafood imports overall with $3.1 billion total was Canada, which leads in lobster, crab, and whole fish imports. It was followed by Chile at $2.1 billion, primarily for parts of fish (fillet or meat, fresh or chilled).
Other Foods: Oils, Grains, Coffee, and More
There are plenty of other types of foods and agricultural products that the U.S. relies on other countries for. Here are the largest single-origin U.S. food imports for the remaining categories:
|Food||Category||Largest Exporting Country||U.S. Import Value (2020)|
|Canola Oil, Refined||Oils||🇨🇦 Canada||$1.4B|
|Coffee, Not Roasted||Stimulants/Spices||🇨🇴 Colombia||$1.0B|
|Cashews, Shelled||Nuts/Seeds/Beans||🇻🇳 Vietnam||$960M|
|Raw Sugar, Refined||Sweetners||🇲🇽 Mexico||$723M|
Some of the highest and potentially surprising exports? Imports of refined Canadian canola oil totaled $1.4 billion in 2020, while Vietnam exported a whopping $960 million worth of cashews to America.
A Global Plate: The Diversity of U.S. Food Imports
The amount and value of food imported to the U.S. highlights the diversity of consumer preferences and the importance of global food stocks, considering America is one of the world’s leading food producers.
With countries having to rely on others to satisfy demand for limited production supply or exotic foods, the interconnectedness of the global food system is both vital and delicate.
What’s clear is that the U.S. food plate is indeed a global one, with many foods taking remarkable journeys from farm to fork.
United States3 days ago
Internet Adoption in America: Who Isn’t Online Yet?
Brands2 weeks ago
Ranked: The Top 100 Brands by Value in 2023
Technology2 days ago
Where are Immigrant Founders of U.S. Unicorns From?
Countries4 weeks ago
Mapped: World’s Top 40 Largest Military Budgets
Batteries2 weeks ago
Ranked: The World’s Top Cobalt Producing Countries
Economy1 day ago
Visualizing the $105 Trillion World Economy in One Chart
Cities4 weeks ago
Mapped: The Safest Cities in the U.S.
Markets2 weeks ago
The Fastest Growing and Declining Industries in the U.S. (2021-2031P)